Arbikie Highland Rye Single Grain Scotch Whisky – the first in over 100 years – is bold, exciting and full of flavour. It is proudly ‘single grain’ – grain whisky produced at a single distillery. That distillery is Arbikie where the team value tradition, authenticity and on our enduring field to bottle principles.
Taste Profile:
Cinnamon, allspice and a spicy burst tempered by sweet muscovado sugar and fresh honey.
Appearance:
Amber tones, full body
Nose:
Fresh cloves, nutmeg, Christmas cake spices, thyme, earthy notes, creamy butterscotch
Crop & field names:
Scottish Arantes Rye: Drummies
Scottish Odyssey Malted Barley: Blue bear
Scottish Viscount Wheat: Deil’s knap
The copper pot distilled Highland Rye Single Grain Scotch Whisky has been matured in first-fill charred American Oak casks and finished in Pedro Ximénez casks with no colouring and no chill filtration.
